This week we’re featuring the lost episode from the first season. This episode was planned for, but never aired during the first season of my podcast. It’s all about making the most of your mornings. I’m demonstrating a family recipe for coffee cake that I like to call Hobokuchen! It’s very simple, here’s how.
2 ½ cup flour
4 tsp baking powder
¼ tsp salt
1 cup sugar
½ cup butter
1 tsp grated lemon rind
2/3 cup milk
1 tsp cinnamon
½ cup chopped walnuts
Preheat the oven to 375 degrees and grease a 9” by 12” pan. Sift flour, baking powder, salt and sugar and place in a bowl. Add butter and blend well with a fork until the mixture is crumbly. Reserve 2/3 of a cup of dry mixture for the streusel for the top. Add grated lemon rind to the remaining mixture. To the reserved streusel add the walnuts and cinnamon and blend well. Combine milk and egg and mix by hand, then add the milk mixture to the dry mixture and blend thoroughly. Pour into baking pan, spread with the streusel and bake for 30 minutes or until a tester comes out clean.
Now making your morning more pleasant isn’t difficult if you apply these tips:
Do everything you can the night before – lay out your wardrobe for the following day, set up your breakfast, you can even take your shower the night before. Having everything prepared will make getting out the door that much easier.
Do you wakeup with the news? It’s a rather jarring start to your day. Try waking up to a jazz or classical station, or buy an alarm clock that will connect to your MP3 player or one you can use a CD with. It’s so much nicer to program your mornings for serenity than it is to greet the day with angst.