02-09 Meatloaf - A La Janet Leigh

Hearty fare is the subject of today's show. This week I'm making Janet Leigh's meatloaf. It's just delicious and so simple! 
Here's how it's done: 

You'll need: 

3 lbs. ground veal or very lean beef
1lb. ground pork
½ cup minced onion
4 ground carrots
1Tbs. salt
¼ tsp pepper
½ cup sour cream. 

Preheat the oven to 350 degrees. Combine all ingredients in a bowl and mix together with your hands. Pack into your loaf pan or form into a mound and bake for 90 minutes. 

Serves 4 

So tasty and so simple!

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